Tagged dessert

During our anniversary, we ate at Escolta at The Peninsula Manila. As always, the food was delicious. What was memorable and what I wanted to share with you was this unique way of serving brownies. They had this dessert prepared at the desserts bar.

OK it's basically whipped cream and peanuts on a Bavarian donut. But damn it's pretty good.

Ginger found the perfect dessert to wash away the taste of gising-gising and crispy tilapia -- Dulcelin Gourmet's Mango Torte. Served cold, the dessert was very refreshing. The sweetness was controlled -...

We've tried it before and we still think Sweet Bella's Cheese Roll is delicious. Read our full review here.

Toastbox's Milo Dinosaur brings back childhood memories. :) Read more about it!

7-11 has 2 milk tea offerings that are surprisingly good! Read more about them in the article.

Great news! You don't have to brave Greenhills traffic to get your Green Tea with Cheese and Rock Salt fix. Happy Lemon is opening a branch at the top floor of Eastwood Mall - right beside Starbucks.

We fell in love with Cafe Juanita when we discovered its first branch in Pasig City. It's near the place where I work and also near my house. I used to go there with family and friends. Now that we are about to transfer to our condo in Bonifacio Global City, I'm glad that they have this new branch in Burgos Circle. Cafe Juanita will always feel like a home away from home.

This is my newest addicition -- The Sandwich Guy's Baked Potato. It's one whole potato, sliced, served with a fistful of bacon bits and smothered in cheese.

Right beside Charlie's Grind and Grill in RONAC Building, Ortigas Avenue Corner Santolan, yoghurt fanatics will find a yoghurt store called Yoggle Frozen Yoghurt Bar!

This post will be short, sweet and memorable. Looking for some sweet treats that are unforgettable? Check out and try these delectable Custaroons and custaroon poppers from Gigi Gaerlan, and these delicious mini brazo de mercedes from Joy.

If you're like me, then your concept of piaya is the flaky starchy flat disc filled with a smattering layer of molasses. I was surprised to hear, then, when our Lola offered us some "authentic" piaya from bacolod. I've already had full meal and can barely eat anything else, so naturally, i said yes.