Chef Alain Ducasse

Chef Alain Ducasse in the Philippines and the Launch of the Chef De Partie Program

Here in Manila Reviews, we have always supported Enderun in bringing you news and information at what has been happening inside their campus. And oftentimes, you would hear a mention about the Ducasse Institute. Well, the man behind Ducasse Institute is here in the Philippines. It was an honor to be invited to the meet and greet with Chef Alain Ducasse.
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Ogetsu at SM Aura

Yummy yummy yummy! If i were not on a diet (balanced diet and not a starvation diet... Thank God!), I would have ordered more from this restaurant. Ogetsu is the newly opened restaurant at the 5th floor of SM Aura.
Minola Oil

The Truth about Coconut Oil

Sometimes, the only thing that we need to do is to be more discerning of what we use at home and we need to read labels. We are very particular now about the food that we eat and about the ingredients that we use. One of the changes that we made in our food intake is that we have our food cooked using Minola Coconut oil.