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  1. […] best burrito that you can ever possibly try. Ristras, by Chef Rob Goco (also the owner of Cyma and Charlie’s Grind and Grill Burger), is known for it’s Wet Burrito. [caption id="attachment_6318" align="alignright" […]

  2. […] the stairs up to the main level, we were greeted by Charlie’s Grind & Grill. Literally built off the blueprints of North American gourmet burger joints. Clean, modern, wood […]

  3. […] had dinner at Charlie’s Grind and Grill at San Juan and then we had yogurt at Yoggle. We had so much fun choosing gifts during our Crazy […]

  4. dyanie
    Nov 23 - 1:16 pm

    I love their Angus burger and fries! Nag effort pa ko pumunta ng Pasig just for that haha. I hope they can branch out soon. Makati sana hehe ;P

    • ejarbo
      Nov 25 - 6:38 am

      I think Chef Rob has plans to expand soon! Let's see kung Makati!

      FYI – he also owns Cyma so he MIGHT also expand Charlie's the same way he did Cyma. :)

  5. […] This post was mentioned on Twitter by Mel u and manilareviews, manilareviews. manilareviews said: Have you tried Charlie's Grind and Grill Burgers? […]

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