I know that we have already written about our trip to Enderun while we were in the event. We got to take a lot of pictures from our cooking lesson from Chef Alain Ducasse trained chef, Marc Chalopin, and we also got to take a couple of pictures during our Enderun tour and during the lunch that we had at Restaurant 101.

Check out our photos:
Chef Marc Chalopin: cooking Lesson on how to cook bouillabaisse


Page 2: The bouillabaisse is served!
Page 3: Tour of Enderun’s Facilities
Page 4: The Bloggers are fed

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